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Floor area: Location: Corporate Maxcom Santa Fe After six years of absence in Mexico , Dunkin Donuts returns with a new concept based on philosophy "HAPPY LIFESTYLE CYCLIC " Dunkin is an inclusive shop for people who enjoy all facets of their daily lives .
Floor area: Location: Voscos, Lomas de Virreyes Unique in its branch, healthy and happy this place has a special annex for athletes and pet lovers , full of light and detail, Espresso Giornale Virreyes is a source of good vibes to spread happiness and health.
Floor area: 83.5m2 Location: Corporate Diamond Bullfighting Espresso Giornale concept is to improve the world through happiness and good vibes. "We believe that if we focus daily, one person at a time, that happiness can spread exponentially. We intend to contribute to a healthy and balanced society, physical, mental and spiritual level; path that can lead to a happy community. " Ari Fascovich
Floor area: 107m2 Location: Corporate Diamond Santa Fe Espresso Giornale concept is to improve the world through happiness and good vibes. "We believe that if we focus daily, one person at a time, that happiness can spread exponentially. We intend to contribute to a healthy and balanced society, physical, mental and spiritual level; path that can lead to a happy community. " Ari Fascovich
Floor area: 99m2 Location: Roma Norte, DF The first race, Black Dog Roma originated from the need of a pizza and rock space where people can feel free and relaxed. Backstage and the disc Led Zeppelin IV gave rise to this particular temple.
Floor area: 120m2 Location: Coyoacan, DF Known as the "mad on the block", this yellow Swiss chalet at odds perfectly harmonious colonial Coyoacan. This premise invited us to explore the psyche of Perro Negro, a real crazy, through Freud and Pink Floyd.
Floor area: 300m2 Location: Historical Center, DF The third of his dynasty , Perro Negro Historical Center bases its design on the overlap caused by temporary shocks cultural and social layers that reflect your location .
Floor area: 30m2 Location: Plaza Inn, DF The concept Cup Stop is a Pit Stop. The place where you can stop to satisfy needs to continue with what follows. Examples such as the obligatory morning coffee, bread or a sandwich lunch, or connect the phone and use the wi-fi.
Floor area: 42m2 Location: Downtown Historic Center Place to accommodate the wonderful creations of Chef José Ramón Castillo. Space where dialogue with vanguardisa vernacular: the former uses of cocoa with bold new applications of its creator.
Floor area: 23m2 Location: Downtown, DF Ecobutik Center concept is the Eco-Orgáncio space .This is identify the basic principles of this term and transporting them to the specter of architecture for use as design fundamentals.